All stages of durum wheat cultivation

Aprile 2023

Durum wheat, or Triticum durum, is not only a pillar of world agriculture, but is also a backbone of the Italian cereal sector and specifically of Pineta srl. This family-run company based in the countryside of Cerignola, in Foggia, is a showcase of excellence in the sector, providing a complete range of services ranging from sowing to the marketing and storage of cereals.

The importance of wheat in human history

Durum wheat has deep roots in civilization, originating in the fertile lands of Mesopotamia and following humanity along its historical and cultural path. At Pineta srl, the passion for wheat cultivation is passed down from generation to generation, confirming its role as a symbol of continuity and innovation.

The evolution of agricultural techniques

The agricultural practices modernized and optimized by Pineta srl find their origins in traditional agricultural techniques. Thanks to a balance between tradition and innovation, Pineta srl has become a benchmark in the cereal sector.

Fundamental phases

Sowing

When to sow

Pineta srl, making use of its advanced storage infrastructure with a capacity of 21,600 tons, recommends sowing durum wheat between late October and early December.

How to sow

Soil preparation is fundamental. At Pineta srl, we use sowing techniques that ensure the optimal distance between seeds, thanks to a collaboration with more than 400 farms and the management of 7,500 cultivated hectares.

Germination and emergence

The germination process

Durum wheat needs an ideal temperature between 20 and 25°C to sprout, conditions that are carefully monitored by our experts.

The phenomenon of emergence

After germination, the emergence of the sprout is another crucial step. At Pineta srl, we offer decision support and consultancy during these vital phases.

Tillering and stem elongation

Defining good tillering

Good tillering is guaranteed when 2-3 secondary tillers develop from each main stem. At Pineta srl, this is one of the key indicators of cultivation quality.

The phenomenon of stem elongation

During stem elongation (jointing), the ear is formed. This is a crucial moment that is carefully monitored in the fields managed by Pineta srl.

Flowering and pollination

The flowering period

Pineta srl confirms that the flowering stage generally occurs at the end of May and lasts about 10 days.

Ripening and harvesting

How and when to harvest

The harvest, which is a focal point for Pineta srl with 20,000 tons of grain marketed annually, takes place in June when the moisture content of the grain is below 13%.

Organic vs conventional cultivation

Advantages and disadvantages

Pineta srl offers a complete range of crop protection products and fertilizers, allowing farmers to choose between organic and conventional methods.

Data on organic farming in Italy

Organic cultivation is growing, a phenomenon well known to Pineta srl, which is committed to the enhancement of the local Puglia territory.

Concluding considerations

The cultivation of durum wheat is a process that requires deep knowledge and expertise, qualities that Pineta srl has demonstrated over the decades.

Frequently Asked Questions

When is the ideal period for sowing durum wheat?
Between the end of October and the beginning of December.

What is the optimal temperature for germination?
Between 20 and 25°C.

What does good tillering mean?
Good tillering occurs when 2-3 secondary tillers originate from each main stem.

What is the difference between organic and conventional cultivation?
Organic cultivation does not use chemical products, whereas conventional cultivation does.

When does the harvest take place?
Generally in June, when the moisture content of the grain is below 13%.

Thanks to a passion for work and the territory, combined with innovation and a mission focused on services and assistance to maximize customer benefits, Pineta srl represents a model of excellence in durum wheat cultivation. This article hopes to have provided a complete and detailed overview of the process, highlighting the expertise and commitment that make Pineta srl an ideal partner in this sector.

Contact

Let's grow
the future, together.

Speak with our team. We support you from seed selection through to harvest collection.

Phone
0885 / 440029
Email
info@pinetasrl.net
Office
Cerignola (FG) — Puglia, Italy